How to maintain carbonated beverage production line？

The production line of carbonated beverage needs to be maintained frequently so that it can appear younger, and the same machinery needs to be maintained so as to improve work efficiency.Here is a brief introduction to the carbonated beverage production line maintenance methods.

1. Carbonated beverage production line: the winding machine is an automatic beverage production line, so the size of easy pull bottle, bottle pad and bottle cap should be uniform.

2. Before starting up, the beverage production line must be turned with the crank handle to check whether there is any abnormality in the rotation, and it is confirmed that it is normal before starting up.

3. When adjusting the production line of carbonated drinks, the tools should be used appropriately. It is forbidden to remove the parts with too large tools or too hard to avoid damaging the machinery or affecting the performance of the beverage production line.

4. After the production line of carbonated drinks is adjusted, make sure to tighten the loose screws. Turn the production line with the crank handle to check whether the action meets the requirements, and then you can start the car.

5. The filling machine must be kept clean. During the production of the beverage production line, the liquid medicine or glass debris should be removed in time to avoid damage and corrosion of the filling machine.

The above is a brief introduction to the carbonated beverage production line of some maintenance tips, if you have the needs of carbonated beverage production line can be at any time with us, hope to help you after reading.